by Steven Johnstone | Nov 12, 2016
Hi there! I just wanted to write to thank you so much for the wasabi – your product is just delicious! I’ve never tasted wasabi so wonderful! We are already poking our little fingers in the jar when we pass the fridge like piggies, it’s just too good! Thanks so...
by Steven Johnstone | Nov 12, 2016
Lauraine Jacobs, NZ Food and Wine Writer wrote in her blog on 25th January 2010 in an article titled: My Favourites: Artisan Products and Producers 2010 Purewasabi: Grown in Canterbury and wonderfully pungent and creamy. Already mixed with a little lemon, oil and salt...